Features that Flow.

Technology built for fine dining restaurants, Michelin kitchens, and luxury hotels.

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Orchestrated, Not Just Displayed.

See every ticket, every station, every second — in perfect sync.

Annoncer Kitchen Management | Features: Annoncer goes beyond simply displaying tickets; it’s designed to streamline your kitchen’s operations. With real-time ticket timelines and multi-station coordination, it provides your team with a live overview of current activities, delays, and upcoming tasks.

 

  • Live ticket overview across the brigade
  • We include sommeliers, as well as a bar station.
  • Course-by-course pacing.
  • Instant visibility on issues — before they become problems

 

This is perfect for

    • Chefs who want total command without shouting.
    • GMs who need calm, not chaos.

Guest-Centric to the Core.

Every dish, every seat, every preference — right where it belongs.

Full-service dining prioritises the guest rather than the table. Annoncer directs each item to the appropriate seat, highlights allergies and notes, and syncs with reservations to provide your team with a comprehensive overview.

  • Seat-based routing with guest-specific details
  • Allergy and preference visibility
  • Integrated with POS and reservations

 

This is perfect for:

 

  • Michelin service
  • Luxury Hotel precision
  • Neighbourhood Restaurant charm

 

All without compromise.

Tools That Prevent Mistakes — and Recover Gracefully.

Because recovery time is service gold

Annoncer gives you powerful tools to avoid errors — and to spot issues before they reach the guest. From wine and cutlery alerts to timeline tracking and ticket lookup, your team always knows what’s next, what’s missing, and how to fix it.

  • Custom ticket markers & filters
  • Prep & serve alerts (cutlery, wine, pacing)
  • Replayable ticket timelines & item lookup

 

This is perfect for:

High-pressure services where recovery equals retention.

A few more great features.

Ticket grouping

With the ticket grouping feature, you can easily group orders. This provides insight into the number of items and saves time on counting dishes. Additionally, the serving staff gets a clear overview of the number of tables expected at the same time.

 

Reservations system

Curious about the reservations? The digital kitchen screen shows exactly who is on the list. All allergies, food preferences, and comments are displayed in one overview. Need a kitchen briefing directly from the kitchen screen? That’s possible. You’ll never have to wait again to pass on a last-minute change. The entire team is informed through Annoncer. Easy to read and manage.

Ticket markers

Has the chef already visited table three? Is the cheese trolley already at table twelve? These questions probably sound familiar to you. With the handy ticket marking feature in Annoncer, you can set up to four unique markers, each with its own color and icon. Use them however you like and for what is important to you. This makes your work clearer and keeps you focused on what you do best: cooking!

Cutlery and wine

It’s all in the details. With the wine and cutlery button, the chef stays informed about the status of each table. This way, you can avoid situations where the dishes are ready, but the sommelier hasn’t served the wine yet.

Item lookup

Curious about which table ordered a dish? With the ‘item lookup’ function, you can see exactly who ordered what. This simple step provides more overview and peace of mind. It saves unnecessary communication, allowing you to maintain focus during service.

MyAnnoncer portal

On your mobile, tablet, or computer, you can access MyAnnoncer. Our cloud portal makes it easy to configure your system settings. It is simple and efficient, allowing you to stay focused on preparing the best dishes for your guests.

Ticket grouping

With the ticket grouping feature, you can easily group orders. This provides insight into the number of items and saves time on counting dishes. Additionally, the serving staff gets a clear overview of the number of tables expected at the same time.

 

Reservations system

Curious about the reservations? The digital kitchen screen shows exactly who is on the list. All allergies, food preferences, and comments are displayed in one overview. Need a kitchen briefing directly from the kitchen screen? That’s possible. You’ll never have to wait again to pass on a last-minute change. The entire team is informed through Annoncer. Easy to read and manage.

Ticket markers

Has the chef already visited table three? Is the cheese trolley already at table twelve? These questions probably sound familiar to you. With the handy ticket marking feature in Annoncer, you can set up to four unique markers, each with its own color and icon. Use them however you like and for what is important to you. This makes your work clearer and keeps you focused on what you do best: cooking!

Cutlery and wine

It’s all in the details. With the wine and cutlery button, the chef stays informed about the status of each table. This way, you can avoid situations where the dishes are ready, but the sommelier hasn’t served the wine yet.

Item lookup

Curious about which table ordered a dish? With the ‘item lookup’ function, you can see exactly who ordered what. This simple step provides more overview and peace of mind. It saves unnecessary communication, allowing you to maintain focus during service.

MyAnnoncer portal

On your mobile, tablet, or computer, you can access MyAnnoncer. Our cloud portal makes it easy to configure your system settings. It is simple and efficient, allowing you to stay focused on preparing the best dishes for your guests.

Chef Richard Ekkebus Portrait
Richard Ekkebus | Amber
"Move your restaurant to the twentieth century and start using Annoncer".

Popular questions about Annoncer’s features.

Want to learn more? Visit our full FAQ page.

Yes. Annoncer is designed for hospitality teams — not IT experts. The interface is visual and intuitive, so even new team members can start using it within minutes.
Yes! Annoncer works beautifully for à la carte, set menus, and shared dining concepts. It allows multiple dishes from the same table to be tracked and timed perfectly, even when guests share plates or order in waves. Every item stays visible per course or table, so coordination remains clear.
The system organises dishes by course and timing, ensuring all plates arrive together at the pass — ideal for fine dining tasting menus and multi-course experiences.
Absolutely. Annoncer synchronises kitchen and bar management within one connected system — perfect for restaurants and hotels using integrated hospitality software.
Yes. Annoncer lets you group tickets by table. Grouped orders appear together, making service for large groups seamless and well-timed.
Annoncer supports full restaurant allergen tracking, automatically displaying allergens and special requests per dish and seat position — no manual re-entry needed.